Recipe of Favorite Seafood Paella

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Before you jump to Seafood Paella recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.

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We hope you got insight from reading it, now let's go back to seafood paella recipe. You can cook seafood paella using 16 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to cook Seafood Paella:

1. Use 3 tablespoons of olive oil.
2. Use 3 of medium sized tomatoes.
3. Take 1 of red bell pepper.
4. Prepare 1 of medium white onion.
5. Get 2 cloves of garlic.
6. Provide 1 TSP of paprika.
7. Use 1/2 TSP of black pepper.
8. Get 1 pinch of saffron.
9. Prepare 1/2 TSP of salt.
10. Take 1 pinch of allspice.
11. Provide 2 tablespoons of tomato paste.
12. Provide 200-250 grams of frozen green beans.
13. Get of fish bone broth.
14. You need 3 cups of short grain rice.
15. Use 100 grams of each of mussels, large shrimp and calamari rings.
16. Use 500 grams of grilled sea bass meat.

Steps to make Seafood Paella:

1. Boil the fish bones with leftover veggies in 2.5 liters of water for 2-3 hours..
2. Chop the tomatoes, pepper and onions. Mash the garlic cloves..
3. Fry the onions in olive oil. Then add the garlic. Add the spices and the salt. Add the tomatoes and red pepper. Add the tomato paste and dissolve if needed with some water. Finally add the green beans..
4. Cook the sauce for at least 30 minutes till it is thick..
5. Wash the rice in water and discard the water. Repeat until the washing water is clear..
6. Add the rice to the sauce and mix well..
7. Spread the rice evenly in a paella pan. Add on top the fish, mussel, calamari rings and shrimp..
8. Pour the fish broth over the seafood. Cover the pan..
9. Cook in a 180 degrees C oven for about an hour. Halfway through the process uncover the pan..
10. Enjoy!.

Seafood paellas are as varied as the cooks who make them. Read the Seafood Paella recipe, the iconic Spanish dish. This seafood paella recipe requires organization and slicing and dicing in advance. But once the paella gets going, the process is pretty seamless—and the rewards are huge. Seafood Paella - popular classic Spanish one-pan dish loaded with saffron-infused Arborio rice, chorizo, shrimp, mussels and boatloads of flavors.

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