How to Prepare Any-night-of-the-week Spanish Paella

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Before you jump to Spanish Paella recipe, you may want to read this short interesting healthy tips about Stamina Raising Snack foods.

Eating healthy foods makes all the difference in the way we feel. We have a tendency to feel way less gross after we increase our daily allowance of wholesome foods and decrease our consumption of junk foods. Eating fresh vegetables helps you feel better than eating a piece of pizza. Choosing healthier food choices can be challenging when it is snack time. Finding goodies that will help us feel better and enhance our energy levels often involves lots of shopping and meticulous reading of labels. Here are a handful of healthy snacks which you can use when you need a fast pick me up.

Whole grain snacks are an excellent choice for a fast wholesome snack. A piece of whole wheat toast, for example is a great snack in the early morning. When you have to have a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain food items is always better than eating the processed grains we commonly obtain in our grocery stores.

You can find lots of healthy treats you can choose that do not involve a lot of preparation or searching. Being healthier doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let's go back to spanish paella recipe. You can have spanish paella using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Spanish Paella:

1. Provide 1 cup of Arborio rice / any short grain rice.
2. Take 1 cup of boneless chicken breast, cut into small cubes.
3. Take 1/2 cup of medium size prawns.
4. Take 1/2 cup of sausages, sliced.
5. Prepare 1/2 of red bell pepper, sliced.
6. Provide 1/2 cup of frozen green peas.
7. You need 2 tbsp. of olive oil.
8. Use 2 of bay leaves.
9. Use to taste of salt.
10. Prepare 1 of onion, chopped.
11. Take 1 tbsp. of garlic, grated.
12. Take 1/4 tsp. of saffron.
13. Prepare 1 tsp. of red chili flakes (Opt).
14. Use 2 1/2 cups of chicken stock / fish stock or as required.
15. You need of chopped parsely to garnish.
16. You need of chopped tomatoes to garnish.
17. Provide of lime wedges to garnish.

Instructions to make Spanish Paella:

1. Heat 1 tsp. oil in a non stick pan and saute the chicken cubes till light brown. Keep aside. Heat 1 tsp. more oil and fry the prawns and saute till it changes colour. Drain and keep aside..
2. Heat 1 tsp. oil and saute the sausages till light brown in colour. keep aside. Heat the remaining oil and saute the onion and garlic till translucent..
3. Now add the rice and bay leaves and saute for 2 minutes till the rice turns translucent. Add the stock, saffron, salt, chili flakes, half of the fried chicken, prawns and sausages. Simmer on low flame till the rice is cooked. Add more stock / water if required..
4. When done, arrange the prawns, peas, chicken, sausages and the bell peppers over the rice and keep it covered for 15 minutes. Serve, garnished with chopped parsely, tomatoes and lime wedges..

Think Spanish cuisine and you'll think seafood and paella. The original paella, paella Valenciana, is a rice and meat dish, made in the fields around Valencia, and it usually contained chicken and rabbit..of paella, rarely produces a paella that mixes seafood with meat, this paella has caught the popular imagination outside Spain and tends to be the paella served in most Spanish-themed restaurants. The classic Spanish rice dish, paella, is the perfect weekend meal when you want something fancy Paella can be made with just about any protein or vegetable, and it's best when you mix and match to. Chicken, sausage, and shrimp shine in this easy, flavorful Spanish rice dish. Paella is a traditional Spanish dish from Valencia.

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