Recipe of Homemade Oyster mushroom soup ala mevrouwpinda

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Whole grain snacks are an outstanding choice for a fast balanced snack. A mid-morning snack of whole grain bread coupled with some protein will sustain you until it's time for lunch break. Eating on the run can be more healthy with whole grain chips and crackers. Whole grains are usually better than processed grains found in white bread.

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We hope you got insight from reading it, now let's go back to oyster mushroom soup ala mevrouwpinda recipe. To cook oyster mushroom soup ala mevrouwpinda you only need 6 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Oyster mushroom soup ala mevrouwpinda:

1. You need of Oyster mushroom, tear into small pieces with hands.
2. Provide 1 tbsp of butter.
3. You need 1 tbsp of corn starch.
4. Prepare 1 litre of hot water.
5. Get of Salt.
6. You need of White pepper powder.

Steps to make Oyster mushroom soup ala mevrouwpinda:

1. Heat the butter add 1 tbsp corn starch. Stir it well.
2. Add mushroom and hot water. Bring to boil medium heat. Add salt and pepper.
3. Ready to serve.

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